Zombie Brain Dip: A Deliciously Indulgent Snack for Parties
A creamy, vibrant dip perfect for Halloween parties or any fun gathering, shaped like a brain for a spooky twist.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 tablespoon green food coloring
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon Worcestershire sauce
- 1 tablespoon chopped chives
Instructions
- In a mixing bowl, combine cream cheese, sour cream, cheddar cheese, green food coloring, garlic powder, onion powder, and Worcestershire sauce.
- Blend until smooth and creamy.
- Transfer the mixture to a brain-shaped mold.
- Chill in the refrigerator for at least 2 hours.
- Unmold and serve with crackers or vegetables, garnished with chopped chives.
Notes
- For a less intense green color, use less food coloring.
- Serve with a variety of dippers for an appealing presentation.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Zombie brain, dip, party snack, Halloween, creamy dip