Ultimate Green Bean Casserole with Turkey Bacon and Chicken Ham
A delicious twist on the classic green bean casserole, made with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups fresh green beans
- 1 cup turkey bacon, diced
- 1 cup chicken ham, chopped
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1 cup cheddar cheese, shredded
- 1 cup fried onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine green beans, turkey bacon, chicken ham, cream of mushroom soup, and milk.
- Transfer the mixture to a baking dish and sprinkle cheddar cheese on top.
- Bake for 25 minutes.
- Remove from the oven and top with fried onions.
- Return to the oven and bake for an additional 10 minutes or until the onions are golden brown.
Notes
- For a vegetarian version, replace turkey bacon and chicken ham with mushrooms.
- Great for holidays or family gatherings!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: green bean casserole, turkey bacon, chicken ham