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Tofu Steak Bites: Savory Delights with Herb Infused Mashed Potatoes

Tofu Steak Bites with Herb Infused Mashed Potatoes
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Experience the savory delight of Tofu Steak Bites paired with herb infused mashed potatoes.

Ingredients

Scale
  • 1 block extra-firm tofu
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 2 tablespoons olive oil
  • 4 large potatoes
  • 2 tablespoons butter
  • 1/4 cup milk
  • 2 tablespoons fresh herbs (e.g., parsley, chives)

Instructions

  1. Press the tofu to remove excess moisture, then cut into bite-sized pieces.
  2. Marinate tofu pieces in soy sauce, garlic powder, and smoked paprika for 30 minutes.
  3. Heat olive oil in a pan over medium heat and fry the marinated tofu until golden brown.
  4. Peel and chop potatoes, then boil until soft.
  5. Drain the potatoes, then mash them with butter and milk until smooth.
  6. Fold in the fresh herbs into the mashed potatoes.
  7. Serve the tofu steak bites alongside the herb infused mashed potatoes.

Notes

  • For extra flavor, let the tofu marinate overnight.
  • Feel free to adjust the herbs according to your taste.

Nutrition

Keywords: Tofu Steak, Herb Infused Mashed Potatoes

Find it online: https://www.darrecipes.com/tofu-steak-bites-savory-delights-with-herb-infused-mashed-potatoes/