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The Only Pumpkin Pie Recipe You’ll Ever Need for a Cozy Fall Treat

The Only Pumpkin Pie Recipe You’ll Ever Need

This is the only pumpkin pie recipe you’ll ever need to enjoy a cozy fall treat.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 cup heavy cream
  • 3/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 pie crust

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, mix the pumpkin puree, heavy cream, brown sugar, cinnamon, nutmeg, and salt until combined.
  3. Whisk in the eggs and vanilla extract until smooth.
  4. Pour the filling into the pie crust.
  5. Bake for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 40-50 minutes or until set.
  6. Let cool before serving.

Notes

  • For best results, let the pie chill in the fridge before serving.
  • Top with whipped cream for extra flair.

Nutrition

Keywords: pumpkin pie, fall dessert, cozy treat