Summer Fruit Salad: The Best Refreshing Twist on a Classic
A refreshing twist on a classic summer dish that combines various fruits for a delightful experience.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups watermelon, cubed
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup pineapple, diced
- 1 cup kiwi, peeled and sliced
- 2 tablespoons fresh mint, chopped
- 1 lime, juiced
Instructions
- In a large bowl, combine the watermelon, strawberries, blueberries, pineapple, kiwi, and mint.
- Drizzle lime juice over the fruit salad and gently toss to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- This salad can be made a few hours ahead of time but is best served fresh.
- Feel free to substitute your favorite fruits based on seasonal availability.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Summer Fruit Salad, refreshing salad, fruit salad recipe