Street Corn Pasta Salad: The Best Easy Recipe for Summer Gatherings
This Street Corn Pasta Salad is the perfect dish for summer gatherings, combining the flavors of grilled corn and delicious pasta.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 2 cups cooked pasta
- 1 cup grilled corn kernels
- 1/2 cup diced red bell pepper
- 1/4 cup chopped fresh cilantro
- 1/4 cup crumbled feta cheese
- 3 tablespoons olive oil
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- Salt and pepper to taste
- In a large bowl, combine the cooked pasta, grilled corn, red bell pepper, cilantro, and feta cheese.
- In a small bowl, whisk together olive oil, lime juice, chili powder, salt, and pepper.
- Pour the dressing over the pasta salad and toss to combine.
- Serve chilled or at room temperature.
Notes
- This salad can be made in advance and stored in the refrigerator.
- Add avocado for extra creaminess.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Street Corn Pasta Salad, Summer Salad, Easy Recipe