Spiced Cranberry Apple Crumble: Easy Recipe with Pecan Topping

Outline for Spiced Cranberry Apple Crumble

Introduction to Spiced Cranberry Apple Crumble

When you think of comfort food, what comes to mind? For many, it’s that warm, homey dessert that fills the kitchen with an inviting aroma — enter the Spiced Cranberry Apple Crumble. This delightful dessert beautifully combines the tartness of fresh cranberries with the sweetness of juicy apples, topped off with a crunchy pecan crumble that’s simply irresistible. Picture this: a golden-brown topping that gives way to a luscious, bubbling fruit filling, its warmth wrapping around you like a favorite sweater on a chilly evening.

Not only is this dessert comforting, but it also embodies a spirit of togetherness, making it perfect for gatherings or cozy nights in. The spices lend a holiday vibe, making it an excellent choice from Thanksgiving through to New Year’s celebrations. A dessert that pairs well with gatherings of all kinds is not just a treat; it becomes a memory-maker.

For young professionals balancing busy lives with the desire to create something special at home, this crumble is a practical delight. It can be thrown together easily on a weeknight or served during a weekend get-together. In just over an hour, you can have an enticing dish baked to perfection, ready to impress friends or even treat yourself.

The Spiced Cranberry Apple Crumble contains an earthy blend of cinnamon, nutmeg, and brown sugar that not only enhances the flavors but also encapsulates the essence of warmth and comfort—perfect for slicing through the stresses of the day. It’s a dessert that invites you to sit down, slow down, and savor!

Why this dessert is a perfect choice for young professionals

In the fast-paced world where young professionals operate, finding time for self-care can feel daunting. This is where our Spiced Cranberry Apple Crumble shines. It checks all the boxes for those looking to unwind and enjoy a touch of indulgence without spending hours in the kitchen. How often have you craved a homemade dessert but felt that time constraint creeping in?

Here’s why it’s a standout choice:

• Quick Preparation: With just a few simple steps, you can whip this up in under 30 minutes. The rest is just waiting time while it bakes!

• Minimal Ingredients: You won’t need a long shopping list or high-end ingredients. Most items are pantry staples, making it both economical and easy to pull together.

• Perfect for Sharing: Inviting friends over? Your Spiced Cranberry Apple Crumble makes for a stunning centerpiece and a delicious conversation starter.

• Adaptable: Whether you want to keep it traditional or mix it up with your favorite flavors, the recipe offers room for creativity.

Can you imagine the warmth this dessert brings to casual gatherings or cozy date nights? With this crumble, every bite feels like a hug.

The comforting flavors that make this crumble irresistible

Flavor plays a key role in making any dish memorable, and the Spiced Cranberry Apple Crumble does not disappoint. The winning combination of tart cranberries and sweet apples takes center stage, creating a harmony that dances across your palate.

• Cranberries: Their natural tartness cuts through the sweetness and adds depth to every mouthful.

• Apples: Opt for a sweet, crisp variety like Honeycrisp or Fuji. They not only hold up well in baking but also contribute to a silky filling.

• Spices: Cinnamon and nutmeg not only enhance the flavor profile but also invoke that nostalgic feel of fall.

• Pecan Topping: Crunchy, buttery pecans bring a delightful texture and richness that rounds off the dish perfectly.

The marriage of these flavors creates a festive atmosphere that feels both comforting and indulgent. Whether you’re enjoying this crumble alone or sharing it with others, each bite will transport you to a cozy moment of warmth and delight.

The versatility of this recipe for various occasions

One of the best features of the Spiced Cranberry Apple Crumble is its versatility. This dessert seamlessly fits multiple occasions, making it a top choice for many young professionals looking to impress.

• Seasonal Celebrations: Its blend of spices and fruits truly resonates with the fall and winter seasons, making it ideal for holiday festivities.

• Casual get-togethers: Whether it’s a book club or a casual dinner party, it suits the setting effortlessly.

• Family gatherings: This dessert can end any family meal on a high note, offering everyone a moment of shared enjoyment.

• Charming for Dates: Surprise your partner with this homemade crumble for a romantic night in; it shows thoughtfulness and effort without requiring elaborate skills.

By adjusting the serving size, this recipe can cater to a crowd or just enough for intimate settings, making it adaptable no matter the occasion.

Ingredients for Spiced Cranberry Apple Crumble

When it comes to recreating the Spiced Cranberry Apple Crumble, gathering your ingredients becomes part of the fun! Here’s what you’ll need:

Essential ingredients:

• 2 cups fresh cranberries
• 3-4 medium apples, peeled and sliced
• 1 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 1 cup rolled oats
• 1 cup flour (can use gluten-free if preferred)
• 1 cup chopped pecans
• 1 stick (1/2 cup) unsalted butter, melted

Optional ingredients for personalization:

• Other fruits such as pears or blueberries for a twist
• Granola for extra crunch
• A dash of vanilla for added depth
• A sprinkle of sea salt to enhance flavor contrasts

Feel free to make it your own! The beauty of this recipe is its flexibility, allowing you to adjust according to personal taste or seasonal availability.

Step-by-Step Preparation of Spiced Cranberry Apple Crumble

Making a Spiced Cranberry Apple Crumble is easy and enjoyable! Let’s break it down into simple steps.

Step 1: Preheat your oven
Begin by preheating your oven to 350°F (175°C). This ensures your crumble bakes evenly, resulting in the perfect texture.

Step 2: Prepare the fruit

• In a large mixing bowl, combine the cranberries, sliced apples, brown sugar, cinnamon, nutmeg, and lemon juice.
• Toss everything together until well coated. The lemon juice balances flavors beautifully and prevents browning in the apples.

Step 3: Make the crumble topping

• In another bowl, mix the rolled oats, flour, chopped pecans, and melted butter until crumbly.
• You want to achieve a texture that resembles wet sand with some pea-sized clumps; this will bake up beautifully crispy.

Step 4: Assemble the dish

• Pour the fruit mixture into a greased baking dish, ensuring it’s evenly distributed.
• Top with the crumble mixture, covering the fruit entirely.

Step 5: Bake and enjoy!

• Place in the preheated oven for 30-35 minutes, or until the top is golden brown and the fruit is bubbling.
• Allow it to cool slightly before serving — though it’s tempting to dig in right away!

Getting into the rhythm of baking a crumble can be therapeutic, bridging the gap between a busy week and a relaxing evening.

Variations of Spiced Cranberry Apple Crumble

Want to play around with your Spiced Cranberry Apple Crumble? The possibilities are endless!

Different fruit combinations to try:

• Pear and Cranberry: Swap out some apples for ripe pears for a softer, sweeter profile.
• Mixed Berries: Incorporate blueberries or raspberries for a colorful twist and added acidity.
• Peach and Apple: During the summer months, consider using fresh peaches with apples for a juicy delight.

Unique topping ideas for an upgraded crumble:

• Granola: Use granola as a topping for a different chewiness and flavor.
• Coconut Flakes: Toasted coconut can add a tropical flavor that pairs great with the spices.
• Chocolate Drizzle: For a sweeter bite, consider drizzling melted dark chocolate on top after baking.

These variations not only rejuvenate your experience but can also surprise your guests with every serving!

Cooking Tips and Notes for Spiced Cranberry Apple Crumble

To make sure your Spiced Cranberry Apple Crumble is top-notch, consider these tips:

• Tips for achieving the perfect crumble texture: Be cautious not to overmix your crumble topping; you want distinct pieces to create that crunchy finish.
• Storage and reheating advice: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the oven at 350°F (175°C) for about 15 minutes for best results.

Keeping these tips in mind will make your dessert-making experience smooth and enjoyable!

Serving Suggestions for Spiced Cranberry Apple Crumble

Now to the fun part — what to serve with your Spiced Cranberry Apple Crumble?

• Pairing ideas: Vanilla ice cream or whipped cream is a classic option — there’s nothing quite like that warm crumble against cool creaminess! Consider a dollop of Greek yogurt for a tangy twist that cuts through the sweetness.

• Beverage pairings: Brew a cup of spiced cider or vanilla chai tea to complement the warmth of your dish. Alternatively, a light herbal tea can cleanse the palate after a sweet indulgence.

The way you serve this crumble can elevate the entire experience, transforming a simple dessert into an occasion!

Time Breakdown for Spiced Cranberry Apple Crumble

Curious about how long this delightful dish takes from start to finish? Here’s a quick breakdown:

• Preparation time: 30 minutes
• Cooking time: 35 minutes
• Total time: 1 hour and 5 minutes

You’ll be serving up a homemade dessert in no time, which is a true win for busy young professionals!

Nutritional Facts for Spiced Cranberry Apple Crumble

For those who keep an eye on health and nutrition, here’s an overview:

• Calories per serving: About 250-300 calories (depending on portions).
• Breakdown of key nutrients:
• Fiber from apples and cranberries
• Healthy fats from pecans
• Natural sugars from fruits

This crumble is not only a delicious treat but can also have some health benefits, especially when made with wholesome ingredients!

FAQs about Spiced Cranberry Apple Crumble

Curious minds often have questions! Here are some frequently asked questions regarding the Spiced Cranberry Apple Crumble:

• Can I substitute cranberries with another fruit?
  Absolutely! You can try blueberries, raspberries, or even a mix of your favorite fruits. Just be mindful of the sweetness level.

• How long does the crumble last in the refrigerator?
  It stays fresh for about 4 days when stored in an airtight container.

• Is this recipe gluten-free or vegan-friendly?
  To make it gluten-free, simply replace the flour with a gluten-free blend. For a vegan option, use plant-based butter and a flaxseed egg as a binder.

• Can I prepare this dish ahead of time?
  Yes! You can assemble the crumble in advance, cover it tightly, and then store it in the fridge. Just pop it in the oven when you’re ready to bake!

Having the right answers can make your baking adventure even more enjoyable and encourage you to share it with friends and family.

Conclusion on Spiced Cranberry Apple Crumble

In wrapping up, the Spiced Cranberry Apple Crumble is not just a dessert; it’s an experience that brings comfort, joy, and togetherness. With a delightful blend of flavors, a simple preparation process, and the ability to adapt and personalize, it’s an ideal dish for young professionals looking to create memorable moments.

So, why not try making this delightful crumble and share it with your loved ones? You’ve got nothing to lose and dessert to gain! Baking this dish might just become your new favorite tradition.

Spiced Cranberry Apple Crumble: Easy Recipe with Pecan Topping

Print Recipe

A delicious spiced cranberry apple crumble topped with pecans, perfect for a cozy dessert.

• Author: Souzan
• Prep Time: 20 minutes
• Cook Time: 35 minutes
• Total Time: 55 minutes
• Yield: 8 servings 1x
• Category: Dessert
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• 2 cups fresh cranberries
• 3 cups sliced apples
• 1 cup brown sugar
• 1 teaspoon ground cinnamon
• 1 cup all-purpose flour
• 1/2 cup rolled oats
• 1/2 cup chopped pecans
• 1/2 cup unsalted butter, softened
• 1 teaspoon vanilla extract

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, mix the cranberries and sliced apples with brown sugar and cinnamon.
3. In another bowl, combine flour, oats, and chopped pecans. Mix in the softened butter and vanilla until crumbly.
4. Spread the fruit mixture in a baking dish, then top with the crumble mixture.
5. Bake for 30-35 minutes or until the top is golden brown.

Notes

• Serve warm with vanilla ice cream for a delightful treat.
• Can be made a day in advance and reheated.

Nutrition

• Serving Size: 1 serving
• Calories: 250
• Sugar: 15g
• Sodium: 50mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 37g
• Fiber: 3g
• Protein: 3g
• Cholesterol: 15mg

Keywords: Spiced Cranberry Apple Crumble, Pecan Topping, Dessert