Print

Southern Fried Chicken and Waffles: The Best Comfort Food Duo

Southern Fried Chicken and Waffles
Print Recipe

Indulge in the delightful combination of crispy southern fried chicken and fluffy waffles, bringing together the perfect harmony of flavors for an ultimate comfort food experience.

Ingredients

Scale
  • 4 pieces chicken thighs
  • 2 cups buttermilk
  • 1 cup all-purpose flour
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 eggs
  • 2 cups waffle mix
  • 1 cup maple syrup

Instructions

  1. Marinate the chicken thighs in buttermilk for at least 2 hours in the refrigerator.
  2. In a large bowl, mix flour, paprika, garlic powder, onion powder, cayenne, salt, and black pepper.
  3. Remove chicken from buttermilk, let excess drip off, and coat in the flour mixture.
  4. Heat oil in a deep frying pan over medium heat and fry chicken until golden brown and cooked through.
  5. Prepare the waffle batter according to package instructions and cook waffles in a preheated waffle iron.
  6. Serve the fried chicken on top of the waffles, drizzled with maple syrup.

Notes

  • For extra flavor, let the chicken marinate overnight.
  • Feel free to adjust the spices in the flour mixture to suit your taste.

Nutrition

Keywords: Southern Fried Chicken and Waffles, comfort food, chicken, waffles, southern recipe

Find it online: https://www.darrecipes.com/southern-fried-chicken-and-waffles/