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Red Lentil Dahl: The Best Easy Recipe for Comforting Flavor

Red Lentil Dahl (Best Recipe)

A delicious and comforting Red Lentil Dahl recipe that is easy to make and full of flavor.

Ingredients

Scale
  • 1 cup red lentils
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon ginger, grated
  • 1 can (14 oz) coconut milk
  • 2 cups vegetable broth
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 1 teaspoon curry powder
  • salt to taste
  • fresh coriander for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onion and sauté until translucent.
  2. Add garlic and ginger, cooking for another minute.
  3. Stir in cumin, turmeric, and curry powder, cooking for 30 seconds.
  4. Add red lentils, vegetable broth, and coconut milk. Bring to a boil.
  5. Reduce heat and let simmer for about 25 minutes or until lentils are tender.
  6. Season with salt and garnish with fresh coriander.

Notes

  • Serve with rice or naan for a complete meal.
  • Can be spiced up with additional chili if desired.

Nutrition

Keywords: Red Lentil Dahl, easy recipe, comforting food