Mediterranean Chicken Gyros with Creamy Feta Tzatziki – Easy and Delicious
These Mediterranean Chicken Gyros are easy to make and delicious, topped with a creamy feta tzatziki sauce.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Greek
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 pita breads
- 1 cup cucumber, finely chopped
- 1 cup Greek yogurt
- 1/2 cup feta cheese, crumbled
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a bowl, combine the yogurt, feta, garlic, olive oil, lemon juice, oregano, salt, and pepper. Mix until smooth to make the tzatziki.
- Heat the pita breads in a skillet or oven until warm.
- Layer the shredded chicken, chopped cucumber, and tzatziki in each pita.
- Serve immediately with extra tzatziki on the side.
Notes
- This gyros recipe can be customized with your favorite vegetables.
- For extra flavor, add a sprinkle of paprika to the chicken.
Nutrition
- Serving Size: 1 gyros
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Mediterranean, Chicken, Gyros, Tzatziki