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Low Calorie Banana Bread: The Best Guilt-Free Comfort Food

Low Calorie Banana Bread

This low-calorie banana bread is the perfect guilt-free comfort food, providing a delicious way to satisfy your sweet tooth while maintaining a healthy lifestyle.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup unsweetened applesauce
  • 1/4 cup honey or maple syrup
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups whole wheat flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mash the ripe bananas until smooth.
  3. Add applesauce, honey (or maple syrup), eggs, and vanilla extract; mix until well combined.
  4. In a separate bowl, combine the baking soda, salt, and flour.
  5. Gradually add the dry ingredients to the wet ingredients and stir until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes, or until a toothpick inserted comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For added flavor, you can mix in walnuts or dark chocolate chips.
  • Store in an airtight container to keep it fresh longer.

Nutrition

Keywords: low calorie, banana bread, guilt-free, comfort food