Print

Loaded Broccoli Potato Soup: The Best Comfort Food You’ll Love

Loaded Broccoli Potato Soup

This Loaded Broccoli Potato Soup is the ultimate comfort food, packed with flavor and nutrients. Perfect for any time of the year!

Ingredients

Scale
  • 4 cups broccoli florets
  • 2 cups diced potatoes
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, sauté the onion and garlic until soft.
  2. Add the potatoes and broth, then bring to a boil.
  3. Add the broccoli and cook until tender.
  4. Blend the soup until smooth, then return to the pot.
  5. Stir in the cream and cheese, cooking until melted.
  6. Season with salt and pepper.

Notes

  • This soup can be made ahead of time and stored in the refrigerator.
  • Top with extra cheese and croutons before serving for a delicious crunch!

Nutrition

Keywords: Loaded Broccoli Potato Soup, comfort food, soup recipe