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Korean BBQ Steak Bowls: Easy, Delicious Weeknight Dinner Idea

Korean BBQ Steak Bowls: A Delicious and Easy Recipe to Try Tonight
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Korean BBQ Steak Bowls: A Delicious and Easy Recipe to Try Tonight

Ingredients

Scale
  • 1 pound flank steak
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 cup jasmine rice
  • 2 cups broccoli florets
  • 1 carrot, julienned
  • 2 green onions, sliced
  • 1 tablespoon sesame seeds

Instructions

  1. In a bowl, combine soy sauce, sesame oil, brown sugar, garlic, and ginger to create the marinade.
  2. Place the flank steak in the marinade for at least 30 minutes.
  3. Cook jasmine rice according to package instructions.
  4. Steam broccoli and carrots until tender.
  5. Grill or pan-sear the marinated steak to your preferred doneness, about 5-7 minutes per side.
  6. Slice the steak thinly against the grain.
  7. Assemble bowls with rice, vegetables, and steak on top.
  8. Garnish with green onions and sesame seeds.

Notes

  • For extra flavor, let the steak marinate for a few hours or overnight.
  • Feel free to add other vegetables like bell peppers or snap peas.

Nutrition

Keywords: Korean BBQ, steak, bowls, easy recipe

Find it online: https://www.darrecipes.com/korean-bbq-steak-bowls-easy-delicious-weeknight-dinner-idea/