Instant Pot Italian Wedding Soup: Easy Recipe with Turkey Bacon and Chicken Ham
A hearty and flavorful soup made with turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Instant Pot
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 4 cups chicken broth
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup acini di pepe pasta
- 2 cups spinach, chopped
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In the Instant Pot, sauté the turkey bacon until crispy.
- Add the onion, carrots, celery, and garlic, cooking until softened.
- Stir in the chicken ham, chicken broth, and Italian seasoning.
- Close the lid and set to high pressure for 5 minutes.
- Quick release the pressure and stir in the pasta and spinach.
- Season with salt and pepper before serving.
Notes
- For extra flavor, add a sprinkle of parmesan cheese before serving.
- This soup can be adjusted with different vegetables according to your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Instant Pot, Italian Wedding Soup, turkey bacon, chicken ham, easy recipe