Hot Honey Salmon Bites: Easy & Irresistibly Flavorful Treats
Discover the irresistible flavor of Hot Honey Salmon Bites, a quick and easy treat perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillet
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
- Preheat your oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces.
- In a bowl, mix the hot honey, olive oil, garlic powder, smoked paprika, salt, and black pepper.
- Toss the salmon pieces in the honey mixture until well coated.
- Place the coated salmon on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Garnish with chopped parsley before serving.
Notes
- For a bit of crunch, consider adding crushed nuts on top before baking.
Nutrition
- Serving Size: 2-3 bites
- Calories: 320
- Sugar: 5g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Hot Honey Salmon Bites, Salmon recipes, Seafood appetizers