High-Protein Anti-Inflammatory Recipes for a Vibrant You
Discover a collection of delicious and nutritious high-protein anti-inflammatory recipes that will energize you and support your health.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Vegetarian
- 2 cups quinoa
- 1 tablespoon olive oil
- 1 teaspoon turmeric powder
- 1 teaspoon garlic powder
- 4 cups vegetable broth
- 1 cup chickpeas, cooked
- 1 cup spinach, fresh
- 1 cup cherry tomatoes, halved
- Rinse the quinoa in cold water until the water runs clear.
- In a large pot, heat olive oil over medium heat. Add turmeric and garlic powder, stirring for 1 minute.
- Add quinoa and vegetable broth, bringing to a boil.
- Reduce heat and simmer for about 15 minutes or until quinoa is fluffy.
- Add chickpeas, spinach, and cherry tomatoes, cooking for an additional 5 minutes.
Notes
- For added flavor, consider adding a squeeze of lemon juice before serving.
- Store leftovers in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 0mg
Keywords: High-Protein, Anti-Inflammatory, Recipes