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Heavenly Cinnamon Apple Bread: Easy Recipe for Big Flavor

Heavenly Cinnamon Apple Bread – 2 Apples, Big Flavor

This Heavenly Cinnamon Apple Bread is an easy recipe that delivers big flavor with the combination of apples and cinnamon.

Ingredients

Scale
  • 2 apples, peeled and chopped
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease and flour a loaf pan.
  3. In a large bowl, cream together the sugar and butter until smooth.
  4. Add the eggs, vanilla extract, and mix well.
  5. Stir in the chopped apples and cinnamon.
  6. In a separate bowl, combine the flour, baking powder, and salt.
  7. Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
  8. Pour the batter into the prepared loaf pan.
  9. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  10. Allow to cool before slicing.

Notes

  • For added flavor, consider adding walnuts or raisins to the batter.
  • Serve warm with a spread of butter for a delightful treat.

Nutrition

Keywords: Heavenly Cinnamon Apple Bread, cinnamon bread, apple bread, easy recipe