Easy Sugar Cookie Christmas Fudge: A Sweet Festive Treat to Love
Enjoy a delightful blend of sugar cookies and fudge in this easy-to-make festive treat!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup crushed sugar cookies
- 1/4 cup sprinkles
Instructions
- In a medium saucepan, melt white chocolate chips and sweetened condensed milk over low heat.
- Once melted, remove from heat and stir in vanilla extract.
- Fold in crushed sugar cookies and sprinkles until evenly distributed.
- Pour the mixture into a lined baking dish and spread evenly.
- Chill in the refrigerator for at least 2 hours until firm.
- Cut into squares and serve.
Notes
- For additional flavor, consider adding almond extract.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Easy Sugar Cookie Christmas Fudge, Christmas Fudge, Holiday Treats