Easy Sugar Cookie Christmas Fudge: A Sweet Festive Treat to Love

Name: Easy Sugar Cookie Christmas Fudge: A Sweet Festive Treat to Love
Prep time: 10 min
Cook time: 5 min
Total time: 2 h 15 min
Cuisine: American
Ingredients: 2 cups white chocolate chips; 1 cup sweetened condensed milk; 1 teaspoon vanilla extract; 1/2 cup crushed sugar cookies; 1/4 cup sprinkles

Sara B.

November 30, 2025

Introduction to Easy Sugar Cookie Christmas Fudge

When the holiday season rolls around, there’s something undeniably magical about the aromas and flavors that fill the air. One treat that has become a cherished tradition in many homes is Christmas fudge. Easy to make and incredibly delicious, fudge holds a special place in our hearts, especially when it’s flavored like sugar cookies. But why is Christmas fudge such a holiday favorite?

The Allure of Christmas Fudge

Christmas fudge is more than just a dessert; it embodies the spirit of the season. This delightful treat is perfect for sharing with family, friends, and coworkers. Its rich, creamy texture and sweetness evoke memories of family gatherings and festive celebrations. Did you know that around 60% of people express a desire to indulge in homemade treats during the holidays? Candy like fudge is not just a sugar rush; it’s a way to connect with loved ones over something so simple yet satisfying.

With countless recipes out there, it’s easy to feel overwhelmed. Luckily, our recipe for easy sugar cookie Christmas fudge simplifies the process while bringing the nostalgic taste of sugar cookies into fudge form. This means you can engage in creative baking without spending hours in the kitchen!

Perfect for Gifting and Celebrating

What sets fudge apart from other desserts is its dual nature: it’s both a treat and a thoughtful gift. Picture this: You arrive at a holiday party carrying a beautifully wrapped box of homemade fudge. Instantly, you are the star of the gathering! Fudge can be a wonderful conversation starter and certainly adds a personal touch that store-bought treats can’t provide.

If you’re thinking about making your holiday celebrations extra special, consider pairing this easy sugar cookie Christmas fudge with a mug of hot cocoa or an herbal tea. The sweetness of the fudge harmonizes beautifully with warm beverages, creating the perfect cozy experience.

Join me as we dive into this delightful recipe! You’ll find that making easy sugar cookie Christmas fudge is not just about baking—it’s about creating joyful moments and delicious memories to cherish for years to come. For more festive ideas, check out this article from Food Network on holiday baking trends!

Ingredients for Easy Sugar Cookie Christmas Fudge

What you’ll need for the tasty treat

If you’re looking to whip up some delightful easy sugar cookie Christmas fudge, you’ll only need a handful of ingredients to create a delicious dessert that captures the magic of the holiday season. Here’s what you’ll need:

Sweetened Condensed Milk: This will serve as the creamy base for your fudge.
White Chocolate Chips: Choose a good quality brand for the best flavor and texture.
Vanilla Extract: A splash of this will enhance the sweetness and give your fudge a warm, comforting aroma.
Sugar Cookie Mix: This is a key component! It adds that signature flavor and festive flair.
Sprinkles: Use festive sprinkles to garnish — they add color and excitement!

With these simple ingredients, you’ll create a fudge that’s not only easy to make but also brimming with holiday spirit. For some tips on how to make the most of these ingredients, check out this guide to baking essentials.

Ready to dive into your holiday baking adventure? Let’s get started!

Preparing Easy Sugar Cookie Christmas Fudge

Creating an easy sugar cookie Christmas fudge is not just another holiday task; it’s a fun and joyous experience that can become a cherished tradition. Not only will this delightful fudge bring joy to your taste buds, but it also fills your kitchen with the warm, inviting scents of the season. Let’s dive into the preparation!

Gather Your Ingredients

Before you dive into the delightful process of making your fudge, ensure you have all your ingredients at hand. When making easy sugar cookie Christmas fudge, you’ll need:

1 can of sweetened condensed milk
2 cups of chocolate chips (milk or semi-sweet)
1 tablespoon of butter
1 package of sugar cookie mix (the kind you usually bake)
Holiday-themed sprinkles (get creative!)
Optional: Vanilla extract for added flavor

Having your ingredients ready will streamline the process and allow for a smoother baking experience. If you’re unsure about where to find the best quality ingredients, consider checking out store guides like Epicurious for tips on choosing baking essentials.

Prepare Your Baking Dish

Next up, you’ll want to prepare your baking dish. Grab an 8×8 inch square pan (or similar size) and line it with parchment paper. This step is crucial to ensure that your easy sugar cookie Christmas fudge comes out smoothly without sticking to the edges. Plus, it makes cleanup a breeze! If you can, leave a little overhang on the sides; this will help lift the fudge out once it’s set.

Heat the Sweetened Condensed Milk

Now, let’s get cooking! In a medium saucepan over low to medium heat, pour in the sweetened condensed milk. You’ll want to stir it occasionally to prevent it from scorching or clumping. This will create a rich base for your fudge. It usually takes about 3 to 5 minutes for the milk to heat up nicely.

Mix in the Chocolate Chips and Butter

Once your sweetened condensed milk is warmed through, it’s time to add in the chocolate chips and butter. Stir them in gently until everything is melted and perfectly smooth. This step is a magical moment where it all begins to come together. The aroma will be irresistible!

Combine the Sugar Cookie Mix

When your chocolate mixture is velvety and irresistible, it’s time to fold in the sugar cookie mix. Use a spatula to combine everything thoroughly—don’t rush this step. Want the best texture? Check out this Food Network guide on mixing techniques. You should end up with a thick, cookie-dough-like consistency.

Stir in the Christmas Sprinkles

Now, let’s add some festive flair! Gently fold in your Christmas sprinkles at this stage. This step not only adds that eye-catching color but also infuses your fudge with joy at first sight! Mix just enough to distribute the sprinkles without damaging them—think of your fudge as a holiday masterpiece.

Set the Fudge and Chill

Once everything is mixed, pour the fudge into your prepared baking dish. Spread it evenly, ensuring it fills the corners. Now comes the hardest part: waiting! Chill the fudge in the refrigerator for about 2-3 hours, or until it’s firm enough to slice. If you can manage to hold off, let it sit a little longer for the best texture.

After chilling, you’ll have luscious, festive fudge ready to share! Cut into squares and enjoy them yourself or gift them to friends. With each bite of your easy sugar cookie Christmas fudge, you’ll taste the joy and warmth of the holidays. Happy baking!

Variations on Easy Sugar Cookie Christmas Fudge

When you make easy sugar cookie Christmas fudge, you’re tapping into a world of delightful possibilities. This confection can be customized to suit your preferences or to impress your friends and family during the festive season. Let’s explore some exciting variations!

Adding Different Flavor Extracts

While the base recipe is delicious on its own, introducing different flavor extracts can elevate your fudge to a whole new level. Consider these options:

Almond Extract: A few drops can introduce a warm, nutty flavor that pairs wonderfully with the sugary notes.
Mint Extract: Just a dash adds a refreshing zing, making your fudge a perfect treat for mint lovers.
Coconut Extract: Infuse your fudge with tropical vibes, giving it a unique twist that’s downright addictive.

Want to dive deeper into the world of flavor extracts? Check out this comprehensive guide on Flavor Enhancements for tips and inspiration.

Incorporating Nuts or Dried Fruit

For a delightful crunch or additional sweetness, consider mixing in nuts or dried fruits. Options abound:

Chopped Pecans or Walnuts: Adding these gives a lovely texture and enriches the taste profile.
Dried Cranberries or Cherries: These not only add a pop of color, but their tartness beautifully contrasts with the sugar cookie fudge’s sweetness.

Whether you’re a fan of crunchy textures or love the idea of fruity elements, these additions make your fudge even more special. Your friends will be asking for seconds!

So next time you’re whipping up your easy sugar cookie Christmas fudge, think of these variations to make it uniquely yours. Get creative and enjoy every rich bite!

Cooking Tips and Notes for Easy Sugar Cookie Christmas Fudge

Importance of Heat-Treating Sugar Cookie Mix

When you’re making easy sugar cookie Christmas fudge, heat-treating your sugar cookie mix is crucial. This process eliminates any potential bacteria present in raw flour. To do this, simply spread the mix on a baking sheet and bake it at 350°F for about five minutes. This step may seem small, but it ensures that the fudge is safe to enjoy and elevates its flavor. If you want to learn more about the benefits of heat treatment, check out the USDA’s guidelines on food safety.

Storing Tips for Maximum Freshness

To keep your easy sugar cookie Christmas fudge fresh for as long as possible, consider these storing tips:

Airtight Containers: Store your fudge in an airtight container to lock in moisture and flavor.
Cool and Dry Locations: Make sure to keep the fudge in a cool, dry place away from direct sunlight.
Layering with Wax Paper: If stacking pieces, place wax paper or parchment paper between layers to prevent sticking.

By following these simple steps, you can savor your delicious fudge throughout the holiday season! Want more tricks? Be sure to browse other festive recipes for inspiration.

Serving suggestions for Easy Sugar Cookie Christmas Fudge

Creative presentation ideas

When it comes to showcasing your easy sugar cookie Christmas fudge, let your creativity shine! Consider using festive glass jars or decorative boxes to gift your fudge. Layer the fudge with colorful sprinkles or holiday-themed toppings for a delightful visual treat. If you’re hosting a holiday gathering, create a charming dessert table with your fudge as the star. Arrange it alongside other sweet treats, such as peppermint bark and gingerbread cookies, for a truly seasonal spread.

Pairing your fudge with holiday drinks

Enhance your tasting experience by pairing your easy sugar cookie Christmas fudge with seasonal beverages. A warm cup of hot chocolate or spiced apple cider complements the sweetness beautifully. Alternatively, serve your fudge with a refreshing peppermint tea or a latte topped with whipped cream and cinnamon. These drink pairings will not only create a delightful flavor harmony but also add a little warmth to your holiday celebrations.

Whether it’s for a cozy movie night or a festive get-together, your fudge is sure to impress! For more festive ideas, check out this list of holiday drink recipes.

Time Breakdown for Easy Sugar Cookie Christmas Fudge

Understanding the time commitment for baking this easy sugar cookie Christmas fudge can help you plan your holiday treats perfectly.

Preparation Time

Getting started is simple! You’ll need about 15 minutes to gather your ingredients, mix everything together, and pour your fudge mixture into the pan. It’s an excellent way to kick off a cozy holiday evening.

Cooking Time

The actual cooking time is quick too, taking just 10 minutes on the stovetop to melt and blend those sweet ingredients. While you’re waiting, why not prep some holiday playlists?

Chilling Time

After cooking, patience is key during the 1-2 hours chilling period in the fridge. This allows the fudge to set properly, giving it that perfect texture. Feel free to use this time to tidy up or wrap some gifts!

This fudge-making process is not only efficient but also a delightful way to spread holiday cheer. For more festive cookie ideas, check out this great resource for holiday baking!

Nutritional Facts for Easy Sugar Cookie Christmas Fudge

When indulging in easy sugar cookie Christmas fudge, it’s helpful to know what you’re treating yourself to. Here’s a quick breakdown of the key nutritional aspects:

Calories

A typical serving of this fudge contains approximately 120 calories. While that might seem generous, it’s all about balance during the holiday season.

Sugar Content

With around 14 grams of sugar per serving, this fudge definitely satisfies your sweet tooth. Moderation is key, especially if you’re keeping an eye on your sugar intake.

Total Fat

Each piece has about 6 grams of total fat. Thankfully, most of it stems from a good source, which makes this fudge a delightful treat to share during festive gatherings.

For an even deeper dive into holiday treats and healthier alternatives, check out Harvard’s Nutrition Source.

FAQs about Easy Sugar Cookie Christmas Fudge

When it comes to making easy sugar cookie Christmas fudge, it’s only natural to have questions! Let’s tackle some of the most common ones so you can whip up this delightful treat with confidence.

Can I make this fudge ahead of time?

Absolutely! One of the best things about easy sugar cookie Christmas fudge is that it can be made a few days in advance. In fact, allowing it to set in the fridge for an extra day can enhance the flavors. Just be sure to store it in an airtight container to maintain its freshness. Whether you’re prepping for a holiday gathering or personal indulgence, this fudge can easily become a make-ahead treat.

What’s the best way to cut fudge into pieces?

Cutting fudge can be tricky if you’re not equipped with the right technique! To achieve clean, even squares, it’s helpful to first chill the fudge in the refrigerator for a couple of hours. Use a sharp knife and warm the blade under hot water, then dry it off before slicing. This step will allow for smoother cuts, minimizing crumbles.

Is it possible to freeze Christmas fudge?

Yes, you can freeze easy sugar cookie Christmas fudge! To do this, cut it into pieces and wrap each piece in parchment or wax paper, then layer them in an airtight container. Freezing preserves the taste for up to three months. When you’re ready to enjoy, simply thaw them in the refrigerator overnight—perfect for those last-minute holiday cravings!

For more great holiday recipes, check out this resource for tips and tricks! Celebrate the season with this scrumptious fudge, and enjoy sharing it with friends and family.

Conclusion on Easy Sugar Cookie Christmas Fudge

Final thoughts on making a holiday classic

As you wrap up your experience creating this delightful easy sugar cookie Christmas fudge, take a moment to appreciate just how simple it is to bring a festive twist to your dessert table. It’s not just about the taste; it’s about the joy of making something sweet and special, perfect for sharing.

Whether enjoying a cozy night in with friends or gifting them to loved ones, this fudge is sure to spread holiday cheer. Plus, if you’re looking to explore more ideas, check out sites like Epicurious for more inspiration on holiday treats. Embrace the spirit of the season, and happy fudge-making!