Easy Pumpkin Spice Sugar Cookies That Will Delight Your Taste Buds
	
		These delicious Easy Pumpkin Spice Sugar Cookies are topped with creamy frosting, making them a perfect treat for fall!
	 
	
		
							- Author: Souzan
 
							- Prep Time: 20 minutes
 
							- Cook Time: 12 minutes
 
							- Total Time: 32 minutes
 
							- Yield: 24 cookies 1x
 
							- Category: Dessert
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			
- 1 cup granulated sugar
 
- 1/2 cup brown sugar
 
- 1 cup pumpkin puree
 
- 1/2 cup butter, softened
 
- 2 large eggs
 
- 3 cups all-purpose flour
 
- 2 teaspoons pumpkin spice
 
- 1 teaspoon baking soda
 
- 1/2 teaspoon salt
 
		 
	 
	
		
		
			
- Preheat your oven to 350°F (175°C).
 
- In a large bowl, cream together the granulated sugar, brown sugar, and butter until smooth.
 
- Add in the pumpkin puree and eggs, mixing until well combined.
 
- In a separate bowl, whisk together the flour, pumpkin spice, baking soda, and salt.
 
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
 
- Drop rounded tablespoons of dough onto a baking sheet.
 
- Bake for about 10-12 minutes until lightly golden.
 
- Allow to cool before frosting.
 
		 
	 
	
		Notes
		
			
- For extra flavor, add a pinch of nutmeg.
 
- Chill the dough for 30 minutes before baking for thicker cookies.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cookie
 
							- Calories: 120
 
							- Sugar: 10g
 
							- Sodium: 50mg
 
							- Fat: 5g
 
							- Saturated Fat: 3g
 
							- Unsaturated Fat: 1g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 18g
 
							- Fiber: 0g
 
							- Protein: 1g
 
							- Cholesterol: 20mg
 
					
	 
	
		Keywords: pumpkin cookies, sugar cookies, fall desserts