Easy Pumpkin Spice Sugar Cookies That Will Delight Your Taste Buds
These delicious Easy Pumpkin Spice Sugar Cookies are topped with creamy frosting, making them a perfect treat for fall!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup pumpkin puree
- 1/2 cup butter, softened
- 2 large eggs
- 3 cups all-purpose flour
- 2 teaspoons pumpkin spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the granulated sugar, brown sugar, and butter until smooth.
- Add in the pumpkin puree and eggs, mixing until well combined.
- In a separate bowl, whisk together the flour, pumpkin spice, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- Drop rounded tablespoons of dough onto a baking sheet.
- Bake for about 10-12 minutes until lightly golden.
- Allow to cool before frosting.
Notes
- For extra flavor, add a pinch of nutmeg.
- Chill the dough for 30 minutes before baking for thicker cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: pumpkin cookies, sugar cookies, fall desserts