Easy Mini Cheesecake Bites: Decadent Treats for Every Occasion
These Easy Mini Cheesecake Bites are perfect for any gathering, offering a rich and creamy texture in a bite-sized treat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 mini cheesecakes 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/4 cup sour cream
Instructions
- Preheat the oven to 325°F (160°C).
- In a bowl, mix graham cracker crumbs and melted butter until well combined.
- Press the mixture into the bottom of a mini muffin tin.
- In a separate bowl, beat cream cheese, sugar, and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in sour cream until just combined.
- Pour the cream cheese mixture over the crust in each cup.
- Bake for 20-25 minutes until set.
- Let cool, then refrigerate before serving.
Notes
- These can be topped with fruit or chocolate for added flavor.
- Perfect for parties, holidays, or any special occasion!
Nutrition
- Serving Size: 1 mini cheesecake
- Calories: 150
- Sugar: 10g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: mini cheesecake, easy dessert, bites, treats, recipes