Easy Apple Coffee Cake: Indulgent Vegan Delight to Savor
Indulge in this easy apple coffee cake that is both gluten-free and vegan, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegan, Gluten-Free
Ingredients
Scale
- 2 cups gluten-free all-purpose flour
- 1 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup coconut oil, melted
- 1 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 2 cups diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the flour, brown sugar, baking soda, salt, and cinnamon.
- Add the melted coconut oil, applesauce, and vanilla, mixing until well combined.
- Fold in the diced apples gently.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- Serve warm for the best taste.
- Can be topped with vegan cream or additional apples.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Easy Apple Coffee Cake, gluten-free, vegan, dessert, cake
Find it online: https://www.darrecipes.com/easy-apple-coffee-cake/