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Double Strawberry Sugar Cookies: The Ultimate Indulgent Treat

Double Strawberry Sugar Cookies

Enjoy the perfect blend of sweetness and tartness with these Double Strawberry Sugar Cookies, a delightful treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup fresh strawberries, diced
  • 1/2 cup white chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Beat in the eggs and vanilla extract.
  4. In a separate bowl, combine flour, baking soda, and salt, then gradually add to the creamed mixture.
  5. Fold in the strawberries and white chocolate chips.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until edges are golden.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks.

Notes

  • For an extra strawberry flavor, consider adding a strawberry frosting on top.
  • Store cooled cookies in an airtight container to maintain freshness.

Nutrition

Keywords: Double Strawberry Sugar Cookies