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Cucumber Pasta Salad: A Refreshing, Healthy Alternative to Creamy Salad

Cucumber Pasta Salad - A Healthy Alternative to Creamy Pasta Salad

Cucumber Pasta Salad – A Healthy Alternative to Creamy Pasta Salad

Ingredients

Scale
  • 2 cups cooked pasta
  • 1 large cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the cooked pasta, cucumber, cherry tomatoes, red onion, and parsley.
  2. In a separate small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the pasta and vegetables, tossing to combine.
  4. Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

Notes

  • This salad is best served fresh, but can be stored in the refrigerator for up to 3 days.
  • Add grilled chicken or chickpeas for extra protein.

Nutrition

Keywords: Cucumber Pasta Salad, Healthy Pasta Salad, Refreshing Salad