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Creamy Mushroom Chicken – A Quick and Indulgent One-Pan Delight

Creamy Mushroom Chicken – A Comforting One-Pan Weeknight Favorite
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Creamy Mushroom Chicken is a comforting one-pan dish that’s perfect for weeknight dinners. This indulgent recipe combines tender chicken with earthy mushrooms in a luscious cream sauce.

Ingredients

Scale
  • 1 pound chicken breasts
  • 8 ounces cremini mushrooms, sliced
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon thyme, dried
  • Salt and pepper to taste
  • 1/4 cup parsley, chopped

Instructions

  1. In a large pan, heat olive oil over medium heat. Season the chicken breasts with salt and pepper and cook until browned on both sides and cooked through. Remove from the pan and set aside.
  2. In the same pan, add garlic and sliced mushrooms. Sauté until mushrooms are tender.
  3. Pour in the heavy cream and stir in thyme. Bring the mixture to a simmer.
  4. Return the chicken to the pan and coat it with the creamy sauce. Let it simmer for an additional few minutes.
  5. Garnish with chopped parsley before serving.

Notes

  • This dish pairs well with rice or pasta to soak up the creamy sauce.
  • Feel free to add vegetables like spinach or peas for extra nutrition.

Nutrition

Keywords: Creamy Mushroom Chicken, comfort food, one-pan recipes, weeknight dinners

Find it online: https://www.darrecipes.com/creamy-mushroom-chicken-a-quick-and-indulgent-onepan-delight/