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Cinnamon Roll Cupcakes: Indulgent Treats for Cozy Mornings

Cinnamon Roll Cupcakes
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Indulge in the delightful flavors of cinnamon roll cupcakes, perfect for cozy mornings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a mixing bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, baking soda, salt, and cinnamon.
  3. Add the softened butter, eggs, vanilla extract, and milk to the dry ingredients and mix until well combined.
  4. Fill each cupcake liner with the batter, about 2/3 full.
  5. Bake for 18-20 minutes or until a toothpick comes out clean.
  6. Let cool before frosting.

Notes

  • For extra flavor, consider adding a cream cheese frosting on top.
  • These cupcakes are best enjoyed fresh but can be stored for a few days.

Nutrition

Keywords: Cinnamon Roll Cupcakes, Cupcake Recipes, Cozy Treats

Find it online: https://www.darrecipes.com/cinnamon-roll-cupcakes/