Christmas Kiss Cookies: Easy Recipe for Sweet Holiday Indulgence
These Christmas Kiss Cookies are a delightful treat that combines a soft, buttery cookie with a chocolate kiss on top, making them perfect for the holiday season.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup chocolate kisses, unwrapped
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
- Add flour, salt, and vanilla extract, mixing until well combined.
- Roll the dough into small balls and place them on a baking sheet.
- Bake for 10-12 minutes until lightly golden.
- Immediately press a chocolate kiss into the center of each cookie after removing from the oven.
- Allow to cool before serving.
Notes
- For a festive touch, you can sprinkle some festive colored sugar on top before baking.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Christmas Kiss Cookies, holiday cookies, easy cookie recipe