Chocolate Thumbprint Cookies: The Best Indulgent Treat for Everyone
Indulge in these rich and delightful chocolate thumbprint cookies, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition.
- Mix in the flour, cocoa powder, vanilla extract, and salt until the dough forms.
- Roll the dough into balls and place on a baking sheet.
- Make an indentation in the center of each ball with your thumb.
- Bake for 10-12 minutes, then let cool slightly.
- Fill the centers with melted chocolate chips.
Notes
- For added flavor, you can sprinkle some sea salt on top of the chocolate filling.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Thumbprint Cookies