Chicken Stuffing Casserole: The Easy Comfort Food You Crave
A delicious and easy recipe for Chicken Stuffing Casserole that delivers comforting flavors and satisfaction in every bite.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 package stuffing mix
- 1 cup chicken broth
- 1 can cream of mushroom soup
- 1 cup mixed vegetables
- 1 cup shredded cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, stuffing mix, chicken broth, cream of mushroom soup, and mixed vegetables.
- Transfer the mixture to a greased casserole dish and spread evenly.
- Top with shredded cheese.
- Bake for 30-35 minutes until bubbly and golden brown.
Notes
- Experiment with different vegetables to customize your casserole.
- For added flavor, consider seasoning with herbs like thyme or parsley.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Stuffing Casserole, easy casserole, comfort food