Chicken Parmesan Gnocchi Bake: An Easy Comfort Food Delight
A delicious and easy recipe for Chicken Parmesan Gnocchi Bake, the ultimate comfort food.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound gnocchi
- 2 cups cooked chicken, shredded
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the gnocchi, chicken, marinara sauce, mozzarella, Parmesan, and Italian seasoning.
- Season with salt and pepper.
- Transfer the mixture to a baking dish and drizzle with olive oil.
- Bake for 25-30 minutes until bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, add sautéed vegetables like spinach or bell peppers.
- Feel free to use store-bought or homemade marinara sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 70 milligrams
Keywords: Chicken Parmesan Gnocchi Bake, comfort food, easy recipes