Best Chicken Cordon Bleu Casserole with Turkey Bacon Delight
This Best Chicken Cordon Bleu Casserole combines all the classic flavors of the beloved dish with a delicious twist of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 cup Swiss cheese, shredded
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups egg noodles, cooked
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken, crumbled turkey bacon, and Swiss cheese.
- In another bowl, mix the heavy cream, chicken broth, Dijon mustard, garlic powder, onion powder, and black pepper.
- Add the cooked egg noodles to the chicken mixture, then pour in the cream mixture and stir well to combine.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes, until bubbly and golden on top.
Notes
- For a little more flavor, add herbs like thyme or parsley.
- Make sure to cook the egg noodles al dente, as they will continue to cook in the oven.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: BEST CHICKEN CORDON BLEU CASSEROLE