Apple Spice Cake with Cream Cheese Frosting: A Cozy Indulgence
A delicious and comforting cake made with spiced apples and topped with rich cream cheese frosting.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 cup vegetable oil
- 4 large eggs
- 3 cups peeled and diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine flour, baking soda, cinnamon, nutmeg, and salt.
- In another bowl, mix granulated sugar, brown sugar, and oil until well combined.
- Add eggs one at a time, mixing well after each addition.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Fold in the diced apples.
- Pour the batter into a greased cake pan and bake for 45-50 minutes.
- Let the cake cool before frosting.
Notes
- Serve with a dollop of whipped cream for added indulgence.
- Can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Apple Spice Cake, Cream Cheese Frosting, Dessert, Cozy Baking