Apple Crumble Cake: The Best Homemade Comfort Dessert Recipe
Delight in the warm, comforting flavors of this apple crumble cake, a perfect dessert for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 medium apples, peeled and sliced
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, oats, brown sugar, and cinnamon.
- Add melted butter and mix until crumbly.
- In another bowl, beat the eggs, vanilla extract, and granulated sugar together.
- Mix in the sliced apples and then combine with the dry ingredients.
- Pour the mixture into a greased cake pan.
- Sprinkle the crumble mixture on top.
- Bake for about 45 minutes or until golden brown.
- Let it cool before serving.
Notes
- Serve warm with ice cream for extra indulgence.
- Use a mix of sweet and tart apples for best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: apple crumble cake, homemade dessert, comfort dessert, baked apple cake