Amazing French Garlic Soup: A Cozy Comfort Food Delight
A delicious French Garlic Soup that warms the soul and satisfies the palate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 10 cloves garlic
- 4 cups vegetable broth
- 1 cup heavy cream
- 1 onion, chopped
- 2 tablespoons olive oil
- 1 teaspoon thyme
- Salt to taste
- Black pepper to taste
- 1 bay leaf
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onions and garlic, and sauté until soft.
- Pour in the vegetable broth and add thyme and bay leaf.
- Bring to a boil and then simmer for about 20 minutes.
- Remove the bay leaf and blend the soup until smooth.
- Stir in the heavy cream and heat through.
- Season with salt and pepper to taste.
Notes
- For extra flavor, add grated cheese before serving.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 75mg
Keywords: French Garlic Soup, Comfort Food, Cozy Soup