Christmas Kiss Cookies: Easy Recipe for Sweet Holiday Indulgence

Name: Christmas Kiss Cookies: Easy Recipe for Sweet Holiday Indulgence
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 cup powdered sugar; 2 cups all-purpose flour; 1/4 teaspoon salt; 1 teaspoon vanilla extract; 1 cup chocolate kisses, unwrapped

Sara B.

September 17, 2025

Introduction to Christmas Kiss Cookies

When the holiday season rolls around, there’s a certain magic in the air, and one delicious treat that perfectly captures that spirit is Christmas Kiss Cookies. These delightful confections blend the rich flavor of a buttery cookie with the iconic chocolate kiss nestled right on top. You might find yourself baking them every year, drawn in by their nostalgic charm and the delight they bring to friends and family alike.

Why are Christmas Kiss Cookies a Holiday Favorite?

So, what is it about Christmas Kiss Cookies that makes them a surefire hit during the holidays? For starters, they are incredibly simple to make. Whether you’re an experienced baker or a novice in the kitchen, these cookies generally offer fool-proof steps that even the busiest professionals can follow. They require just a handful of ingredients—flour, sugar, butter, and, of course, those creamy chocolate kisses—which means you can whip them up without spending hours in the kitchen.

Moreover, these delightful treats have a unique look that captures the festive spirit. Imagine trays of beautifully arranged cookies with that iconic chocolate topping, glistening in the light as you gather around with loved ones. They make for an impressive addition to any holiday gathering, from the office potluck to family celebrations.

Not only do Christmas Kiss Cookies taste delightful, but they also opportunities for customization. Consider adding your twist with different flavors or toppings, such as peppermint or caramel, to cater to various tastes. When you infuse a little creativity, the possibilities are endless!

Additionally, baking Christmas Kiss Cookies can also become a cherished family tradition. Gather your friends or family and turn the process into a fun activity. It’s a wonderful opportunity to bond and create lasting memories in the kitchen.

If you want to dive deeper into the history of holiday baking, check out resources from the National Confectioners Association or discover fun cookie decoration techniques on How to Decorate Christmas Cookies.

As you get ready to embrace the joy of the season, keep these simple yet delightful Christmas Kiss Cookies in your holiday baking rotation—they’re sure to bring warmth to your home and smiles to your celebrations.

Ingredients for Christmas Kiss Cookies

Essential ingredients you’ll need

Making Christmas Kiss Cookies is an absolute joy, especially when you gather the essential ingredients. Here’s what you’ll need to whip up these delightful treats:

Peanut butter: Smooth or crunchy, your choice!
Granulated sugar: For that sweet magic to bring everything together.
Brown sugar: Adds a molasses flavor that complements the cookies beautifully.
Egg: Binding agent for all the delicious ingredients.
All-purpose flour: This will give your cookies the right texture.
Baking soda: A must for the perfect rise and chew.
Hershey’s Kisses: The star of the show! Use any variety you like, from milk chocolate to almond.

Optional add-ins and substitutions

Want to mix things up? Here are some fun Christmas Kiss Cookies variations you can consider:

Chocolate chips: Add semi-sweet or white chocolate chips for an extra sweet surprise.
Nuts: Chopped pecans or walnuts can add crunch if you’re a fan.
Gluten-free flour: If you’re looking for gluten-free options, almond or coconut flour can work beautifully.

Feel free to explore and create your own signature twist! If you’re looking for more dessert inspiration, be sure to check out Baking Basics for helpful tips on ingredient substitutions.

Happy baking!

Preparing Christmas Kiss Cookies

When the holiday season rolls around, there’s nothing quite like the aroma of freshly baked cookies to put you in the festive spirit. Christmas Kiss Cookies are not just any cookies; they are a delightful combination of chocolate, sweetness, and that famous Hershey’s Kiss on top. Let’s get into how you can whip up a batch that will impress friends and family alike.

Gather Your Ingredients

Before diving into baking, it’s essential to gather all your ingredients. This not only streamlines the process but also gets you excited about what’s to come. You will need:

1 cup unsalted butter, softened
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup melted chocolate (either dark or semi-sweet)
3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup colorful sprinkles
24 Hershey’s Kisses, unwrapped

Having everything ready means fewer distractions while you’re in the zone, and it also helps keep your kitchen tidy. Plus, it saves you from scrambling at the last minute!

Cream the Butter and Sugars

Start by placing your softened butter, granulated sugar, and brown sugar in a mixing bowl. Using an electric mixer, beat on medium speed until the mixture is light and fluffy. This process, known as creaming, is crucial as it introduces air into your batter, making your cookies light and chewy.

Incorporate the Egg and Melted Chocolate

Next, add in your eggs one at a time, followed by the vanilla extract. Continue mixing until well combined. Now, pour in your melted chocolate (make sure it’s cooled slightly) and blend until smooth. The chocolate will give your Christmas Kiss Cookies that rich flavor that’s oh-so-wonderful during the holidays.

Mix in the Dry Ingredients

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add this dry mixture to your wet ingredients, mixing until just combined. You want to be careful not to overmix here; a little flour still visible is okay.

Form the Cookie Dough

Now it’s cookie formation time! Using a cookie scoop or your hands, take about two tablespoons of dough and roll them into balls. Make sure they’re about the size of a walnut; this helps them bake evenly while still being a generous size.

Roll in Sprinkles

For that festive touch, roll the cookie dough balls in colorful sprinkles before placing them on a baking sheet lined with parchment paper. The sprinkles not only add visual appeal but also a bit of fun texture.

Bake the Cookies

Preheat your oven to 350°F (175°C) and bake these delectable Christmas Kiss Cookies for about 10-12 minutes, or until the edges are golden but the centers still look slightly underbaked. This slight underbaking will allow them to stay soft and chewy, just how you want them!

Add the Hershey Kisses

As soon as you pull the cookies from the oven, place one Hershey’s Kiss in the center of each cookie while they are still warm. This step not only melts the chocolate a bit but also makes for a beautiful finishing touch. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

These Christmas Kiss Cookies are sure to become a beloved tradition in your home. Whether you’re baking solo or with loved ones, the joy of creating something scrumptious and sharing it makes for a perfect festive experience. Happy baking!

Variations on Christmas Kiss Cookies

When it comes to Christmas Kiss Cookies, the classic recipe is just the beginning. There are so many delightful variations to suit every taste preference, and they can easily become the stars of your holiday cookie platter. Let’s explore two scrumptious alternatives!

Peppermint Christmas Kiss Cookies

If you’re a fan of the wintery peppermint flavor, this variation is a game changer. Simply swap out the traditional chocolate kisses for peppermint-flavored chocolate. Here’s how to prepare these delicious treats:

Use the same cookie dough base, but add a teaspoon of peppermint extract for that refreshing kick.
Once baked, top with a peppermint kiss for a festive twist.
Consider adding crushed candy canes on top of the cookies right before the kisses set. Not only does it add a lovely crunch, but it also creates a beautiful presentation.

These Peppermint Christmas Kiss Cookies will give your holiday gatherings a cheerful flair.

Nutty Christmas Kiss Cookies

For those who crave a bit of texture and richness, nutty variations on the classic recipe offer a delightful surprise. Incorporating nuts brings a lovely depth to the flavor profile.

Swap half the flour for finely chopped nuts such as pecans or walnuts. This adds not only flavor but also a delightful crunch.
Pair these cookies with caramel-filled kisses for a rich, sweet twist.
Drizzles of melted chocolate over the top add a beautiful finish!

With these creative modifications, your Christmas Kiss Cookies can cater to both traditionalists and adventurous eaters. For more creative ideas, check out popular baking blogs like Serious Eats or King Arthur Baking.

Remember, baking is all about experimenting and having fun, so feel free to mix it up!

Baking notes for Christmas Kiss Cookies

Importance of ingredient temperature

When it comes to baking Christmas Kiss Cookies, ingredient temperature can make a noticeable difference. Using room temperature butter and eggs ensures they blend smoothly, creating a light, fluffy dough. Cold ingredients can lead to denser cookies that don’t spread as well. So, take a few minutes to let your ingredients come to room temperature before you begin—your cookies will thank you for it!

Tips for perfect cookie consistency

Achieving the ideal consistency for Christmas Kiss Cookies requires attention to detail. Here are a few reliable tips:

Don’t skip the chilling: Allow the dough to chill for at least 30 minutes before baking. This helps the cookies maintain their shape and prevents them from spreading too much.
Measure your flour carefully: Spoon and level your flour instead of scooping directly from the bag. Too much flour can lead to dry, crumbly cookies.
Watch your baking time: Every oven is different. Keep a close eye on your cookies near the end of the suggested baking time to avoid overbaking.

By focusing on these small details, you’ll create delicious Christmas Kiss Cookies that are sure to impress your friends and family this holiday season. If you’re looking for more tips on baking techniques, check out resources from the American Baking Guild. Happy baking!

Serving suggestions for Christmas Kiss Cookies

Pairing with beverages

When it comes to indulging in Christmas Kiss Cookies, the right beverage can elevate your experience. A rich, creamy hot cocoa topped with marshmallows is a perfect match, enhancing the chocolatey sweetness of the cookies. Alternatively, opt for a spiced chai latte; its warming spices like cinnamon and nutmeg complement the Kiss hidden inside each cookie beautifully. For those who prefer something light and refreshing, a peppermint-infused tea can provide a delightful contrast to the cookie’s sweetness, creating a balanced pairing.

For more beverage ideas, check out this fantastic resource on Holiday Drinks that will inspire your festive celebrations!

Presenting as gifts

Gift-giving during the holiday season doesn’t get easier (or tastier) than with Christmas Kiss Cookies. Arrange them in a decorative tin or a festive cookie box, and consider personalizing your presentation by adding a handwritten note. If you’re feeling crafty, try your hand at creating handmade labels with fun holiday messages. Not only will these cookies put a smile on your loved ones’ faces, but they’ll also be a vibrant addition to any holiday gathering!

Feeling inspired? Check out this guide on Creative Gift Wrapping for tips on making your gifts stand out!

Cooking time breakdown for Christmas Kiss Cookies

When planning your festive baking marathon, it’s crucial to allocate your time wisely. Here’s how the cooking time breaks down for those delightful Christmas Kiss Cookies:

Preparation time

Getting ready takes about 15 minutes. Gather your ingredients—flour, sugar, and those signature Hershey’s Kisses, of course! Create a cozy kitchen atmosphere; maybe throw on your favorite holiday playlist to get in the spirit.

Baking time

Baking these delicious treats will take roughly 10-12 minutes. Keep an eye on them to ensure they’re perfectly golden but not overdone. The moment you pull them from the oven, the Kisses will melt beautifully, adding a festive flair.

Total time

In total, you’re looking at approximately 25-30 minutes from start to finish. Thanksgiving may steal the spotlight, but trust me, these cookies will steal the hearts of your friends and family alike. For more inspired baking ideas, you might want to check out Joy of Baking, where holiday treats and delightfully sweet recipes abound!

Nutritional Information for Christmas Kiss Cookies

Calories per cookie

If you’re wondering about the caloric content of these delightful Christmas Kiss Cookies, you’re looking at around 100 calories per cookie. Perfect for enjoying guilt-free or adding to your festive dessert table!

Nutritional breakdown

Here’s a closer look at the nutritional components of Christmas Kiss Cookies:

Total Fat: 5g (Saturated Fat: 2g)
Carbohydrates: 12g (Dietary Fiber: 0g, Sugars: 7g)
Protein: 1g

With a mix of sweet and creamy chocolate from the famous kisses, plus buttery goodness, indulging in these cookies can be a fun part of your holiday celebrations. Don’t forget to balance your treats with some wholesome meals; this guide from Healthline could help. Enjoy every bite, but remember, moderation is key!

For some extra tips on making healthy holiday choices, you might want to check out ChooseMyPlate.gov, which emphasizes the importance of a balanced diet, even during the festive season.

FAQs about Christmas Kiss Cookies

Can I make these cookies ahead of time?

Absolutely! Christmas Kiss Cookies can be made in advance, which is perfect for busy holiday schedules. You can prepare the dough and store it in the refrigerator for up to three days. If you want to take it a step further, try freezing the unbaked cookies. Simply portion the dough onto a baking sheet, freeze until solid, then transfer them to an airtight container. When you’re ready to bake, just add a couple of extra minutes to the cooking time.

What can I use instead of Hershey kisses?

If you’re looking to mix things up or have dietary concerns, there are plenty of delightful alternatives to Hershey kisses in your Christmas Kiss Cookies. Consider using:

Chocolate truffles for a gourmet twist.
Peppermint bark pieces for a festive flavor.
Dairy-free chocolate for a vegan-friendly option.

Just ensure any substitute is similar in size to maintain that perfect cookie-to-chocolate ratio.

How do I store leftover Christmas Kiss Cookies?

When it comes to storing those sweet treats, keeping them fresh is key. Place your leftover Christmas Kiss Cookies in an airtight container at room temperature. They’ll stay delicious for about a week—but trust us, they might not last that long! If you want to keep them even longer, you can freeze them. Just layer them in a freezer-safe container with parchment paper to prevent sticking. When you’re ready to enjoy, simply let them thaw at room temperature.

For more ideas on holiday cookies, check out this cookie storage guide for tips from the experts! Enjoy your baking this season!

Conclusion on Christmas Kiss Cookies

Why these cookies are a must-bake this holiday season

As the holiday season approaches, there’s something truly magical about the aroma of freshly baked Christmas Kiss Cookies filling your home. These delightful treats are not only visually appealing with their signature chocolate kiss on top, but they also bring a burst of flavor that’s hard to resist.

Why are they a must-bake?

Easy to Make: Even if you’re not a seasoned baker, these cookies are simple enough for anyone to whip up.
Perfect for Sharing: Their festive appearance makes them ideal for holiday gatherings, cookie exchanges, or gifting.
Fun for All Ages: Get the family involved— decorating the cookies can become a cherished holiday tradition.

So, gather your ingredients and indulge in the sweetness of these Christmas Kiss Cookies. For more delightful baking inspiration, check out Martha Stewart’s cookie guide. Happy baking!